PHÉNIX eatery & bar has a Michelin Star for 2019. Located on Level 2 of The PuLi Hotel and Spa whilst overlooking the JingAn Park.
Rooted in the philosophy of “Life is about the ingredients”, a visit to PHÉNIX is a charming invitation to reconnect with the essentials through an intuitive French cuisine inspired by the the new Executive Chef Pierrick Maire.
This commitment to the finest, freshest, and best quality ingredients is not only at the heart of everything we do but also at the very foundation of the renowned Chef Pierrick Maire’s cuisine philosophy. Through PHÉNIX, the Chef has embarked on a mission to give a new life to French cuisine, by revisiting old favorites with a modern refreshing twist.
Family Fun recommends the seafood soup that is light and reinvigorating. For the main course why not try the duck breast which is tender and cooked to perfection. As a new chapter to The PuLi story, PHÉNIX brings an undeniable touch of modern elegance while staying true to a spirit of simplicity and authenticity.
For the main course why not try the duck breast which is tender and cooked to perfection. As a new chapter to The PuLi story, PHÉNIX brings an undeniable touch of modern elegance while staying true to a spirit of simplicity and authenticity. Alongside the refined restaurant space, the restaurant also features an intimate yet vibrant lounge space, allowing guests to enjoy classic cocktails and an impressive wine selection with 250 labels. So if you are looking for a venue to celebrate a birthday look no further than the centrally located, PHÉNIX eatery & bar.